Tiropita
Soavegel brings to the table the fresh flavors of the Greek tradition with tiropita, lunettes fluffy puff pastry stuffed with FETA GREEK D.O.P, the cheese from the white color and the intense salty scent.
How to prepare:
DEEP-FROZEN PUFF PASTRY STUFFED WITH FETA CHEESE. INGREDIENTS: Puff pastry 70%: wheat flour, vegetable margarine without hydrogenated fats (fats (palm oil) and vegetable oils (rapeseed, sunflower), water, emulsifiers: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, sodium citrate; aromas), water, iodized salt, extra virgin olive oil 0.6%, malted grain flour (contains gluten).
Filling 30%: 55% feta cheese (pasteurized milk from sheep and goats, lactic ferments (milk), salt, rennet), ricotta cheese (whey, milk, salt), Grana Padano cheese (contains egg), eggs, vegetable fiber, whey, iodized salt, mint, nutmeg, black pepper, natural flavor. Product may contain traces of soy.
| Nutritional Declarationvalori medi | x 100g |
% RI x 100g | x Pezzo (25g) | % RI x Pezzo | |
|---|---|---|---|---|---|
| Energia | Kj | 820 | 324 | ||
| Kcal | 195 | 10% | 77 | 4% | |
| Grassi | g | 6,9 | 10% | 2,7 | 4% |
| di cui acidi grassi saturi | g | 2,4 | 12% | 0,9 | 5% |
| Carboidrati | g | 29 | 11% | 11 | 4% |
| di cui Zuccheri | g | 21 | 23% | 8,2 | 9% |
| Fibre | g | 1,3 | — | 0,5 | — |
| Proteine | g | 3,9 | 8% | 1,5 | 3% |
| Sale | g | 1,3 | 22% | 0,5 | 8% |
RI= assunzioni di riferimento di un adulto medio (8400 kJ/2000 kcal) da intendersi su un’aliquota di un lotto produttivo con ripieno assortito in proporzione variabile.
Related products
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FISH* FILLETS PORTIONS PRACTICALLY BONELESS, FORMED FISH SHAPED TO FILLET FORM (CUT FROM FISH BLOCKS), BREADED, PRE-FRIED, DEEP-FROZEN.
How to prepare them:
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INGREDIENTS
fish* fillets (68 %), wheat flour, sunflower oil, water, wheat starch, salt, spices (parsnips, leeks, lovage root, fenugreek), dextrose, yeast. Although every care has been taken to remove bones, some may remain. *SORT OF FISH AND FISHING AREA – see letter on side of pack, in the Lot area:
(A) Alaska pollock (Theragra chalcogramma) caught in the Pacific, Northwest (FAO no.61) – (B) Alaska pollock (Theragra chalcogramma) caught in the Pacific, Northeast (FAO no.67) – (C) Hake (Merluccius productus) caught in the Pacific,
Northeast (FAO no.67) – (D) Hake (Merluccius capensis) caught in the Atlantic, Southeast (FAO no.47) – (E) Hake (Merluccius gayi) caught in the Pacific, Southeast (FAO no.87) – (F) Hake (Merluccius hubbsi) caught in the Atlantic, Southwest (FAO no.41). FISHING GEAR CATEGORIES: trawls.
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[vc_tab title="Nutritional Declaration" tab_id="1423840204-2-54"]
Nutritional Declaration x 100g
% RI x 100g Energy Kj 786 Kcal 187 9% Fat g 8,2 12% of which saturates g 1,3 7% Carbohydrate g 17 7% of which sugars g 0,5 1% Fiber g 0,8 — Protein g 11 22% Salt g 1,2 20% [/vc_tab]
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The Soavegel Breaded Mussels are immediately ready after few minutes in the oven with a light and fragrant cooking.
They are excellent as an appetizer or main course, specially if served hot with salt and lemon, to garantee a successful 100% natural taste!
How to prepare them:
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[vc_row][vc_column width="1/1"][vc_tabs interval="0"]INGREDIENTS
[vc_tab title="Nutritional declaration" tab_id="1423840204-2-54"]INGREDIENTS:
Mytilus chilensis Mussels* 50%, wheat flour, water, sunflower oil, iodized salt (salt, potassium iodate), salt, yeast, paprika, turmeric, aroma.
It may cointains soy
*Reared in Chile
DESPITE THE ACCURATE CONTROLS, WE RECOMMEND TO PAY ATTENTION TO THE POSSIBLE AND OCCASIONAL PRESENCE OF SHELLES OR FRAGMENTS. The product should be eaten after cooking. Allergic ingredients are marked in bold in the ingredient list (by the UE 1169/2011 regulation)
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Dichiarazione Nutrizionale valori medi
Nutritional values average
x 100g % RI
(x 100g)
x Pezzo/ x Piece (= 6g)
% RI
(x pezzo)/
(x piece)
Energia/ Energy Values kJ 974 12 59 1 Kcal 232 12 14 1 Grassi/ Fats g 11 16 0,7 1 di cui acidi grassi saturi/Saturated fatty acids g 2,0 10 0,1 1 Carboidrati/ Carbohydrate g 19 7 1,1 0 di cui zuccheri/ of wich Sugar g 1,4 2 0,1 0 fibre / Roughage g 0,4 — <0,1 — proteine / Protein g 14 28 0,8 2 Sale/ Salt g 0,7 12 0,04 1 RI= assunzioni di riferimento di un adulto medio (8400 kJ/2000 kcal)
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HappyMix presents the new line of fanciful baked Snacks, playing a starring role in every Aperitivo!
A mix of Traditional Mozzarella in Carrozza, Stuffed Ascolana Olives, Small savory turnovers, Filled potato cake and Sicilian Arancini ready in the oven in just 10 minutes, to provide a warm mix of flavours that you can never get enough of.
How to prepare them:
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INGREDIENTS
MOZZARELLA IN CARROZZA: DEEP-FROZEN BREADED SANDWICH STUFFED WITH MOZZARELLA. Ingredients: Mozzarella cheese 30% (milk, salt, rennet, citric acid), sandwich bread from 24% (wheat flour “0”, water, vegetable oil (palm, sunflower), yeast, salt, iodized salt, dextrose, soy flour, malted wheat flour (it contains gluten)), breadcrumbs (wheat flour, salt, yeast extracts, spices turmeric and paprika), water, wheat flour, eggs, potato modified starch, oil sunflower seeds, salt, iodized salt 0,4%, black pepper, sugar. Product may contain traces of soy.
ASCOLANA OLIVES: OLIVES WITH MEAT AND MORTADELLA FILLING. FRIED AND QUICK-FROZEN. INGREDIENTS: Stoned green olives 38%, soft wheat flour, water, meat 9% (beef, pork), mortadella 3.5% (pork meat, pork fat, salt, spices, flavorings, preservative: E250), sunflower seed oil, Grana Padano cheese 1% (contains eggs), cheese, salt, iodized salt 0,01%, carrot, onion, aromas, yeast, spices, acidity controller: citric acid. The product may contain pits or pit fragments. It may contain traces of soy.
SMALL SAVORY TURNOVERS: DOUGH FILLED WITH TOMATO AND MOZZARELLA CHEESE. FRIED AND QUICK-FROZEN. INGREDIENTS – DOUGH: wheat flour, water, potato flakes (dehydrated potatoes flakes; emulsifier: E471; antioxidants: sodium metabisulphite, E304; stabiliser: E450i; flavourings), vegetable margarine without hydrogenated fats (vegetable fats (palm) and vegetable oils (rape, sunflower), water, emulsifiers: mono and diglycerides of fatty acids; salt, acidity regulators: citric acid, sodium citrates; flavourings), sunflower seed oil, iodised salt 1,3%, yeast, extra virgin olive oil 0,4%. FILLING 30%: mozzarella cheese 50% (milk, salt, rennet, ferments, acidity regulator: citric acid), tomato pulp 46%, modified potato starch, iodised sal 1%, extra virgin olive oil 0,5%, oregano, black pepper. The product may contain: soy.
FILLED POTATO CAKE: FOOD PREPARATION BASED ON FROZEN POTATOES, MOZZARELLA AND HAM. INGREDIENTS: rehydrated potatoes 65%, mozzarella 8% (milk, salt, curdling, milk anzyme), boiled ham 5% (pork meat, water, salt, dextrose, flavorings, antioxidants: E301, E392; preservative: E250), margarine without hydrogenated fats (fats (palm oil) and vegetable oils (canola, sunflower), water, emulsifiers: mono-and diglycerides of fatty acids, salt, acidity regulator: citric acid, sodium citrate, flavoring), eggs, powdered whey, Grana Padano cheese (contains eggs), soft wheat flour, extra virgin olive oil 1,3%, salt, iodized salt 0,9%, yeast, spices, sunflower oil, antioxidants: sodium metabisulphite (E223), ascorbyl palmitate (E304), stabilizer diphosphate (E450i); sugar. Product may contain traces of soy.
SICILIAN ARANCINI : water, rice 30%, semi concentred tomato 21,5%, wheat flour, mozzarella cheese 3,6% (milk, salt, rennet, lactic ferments), food preparation (water, non-hydrogenated vegetable fats (palm, coconut), potato starch, milk proteins, melted cheeses (cheese, water, milk protein, salt, melting salt: sodium citrate; acidity regulator: citric acid), butter, salt, acidity regulators: citric acid, sodium citrates), meat 2,4% (beef, pork), white wine (contains sodium metabisulphite), cheese, iodised saltý, whey powder, vegetable margarine without hydrogenated fats (vegetable fats (palm) and vegetable oils (rape, sunflower), water, emulsifiers: mono and diglycerides of fatty acids; salt, acidity regulators: citric acid, sodium citrates; flavourings), peas 0,9%, salt, parsley, carrots, onions, yeast, spices, spice extracts, natural flavourings, sugar. It may contain: products based on eggs, contain traces of soy.
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[vc_tab title="Nutritional Declaration" tab_id="1423840204-2-54"]
Dichiarazione Nutrizionale valori medi
ARANCINO x 100 g
X 100G % RI Energia Kj 883 11% Kcal 210 Grassi g 7,7 11% di cui acidi grassi saturi g 3,5 18% Carboidrati g 29 11% di cui Zuccheri g 5,6 6% Fibre g 1,0 Proteine g 6,2 12% Sale g 0,8 13% Dichiarazione Nutrizionale valori medi
MOZZARELLA IN CARROZZA x 100 g
X 100G % RI Energia Kj 1377 Kcal 32916 % Grassi g 17 24% di cui acidi grassi saturi g 8,5 43% Carboidrati g 34 13% di cui Zuccheri g 4,0 4% Fibre g 1,1 — Proteine g 10 20% Sale g 0,9 15% Dichiarazione Nutrizionale valori medi
OLIVE ASCOLANA
X 100G % RI Energia Kj 1033 Kcal 284 12% Grassi g 15 21% di cui acidi grassi saturi g 2,4 12% Carboidrati g 22 8% di cui Zuccheri g 2,1 2% Fibre g 1,4 — Proteine g 6,4 13% Sale g 2,0 33% Dichiarazione Nutrizionale valori medi
PANZEROTTINO
x 100G % RI Energia Kj 990 Kcal 235 12% Grassi g 5,7 8% di cui acidi grassi saturi g 1,8 9% Carboidrati g 38 15% di cui Zuccheri g 113 13% Fibre g 1,3 — Proteine g 7,1 14% Sale g 1,6 27% Dichiarazione Nutrizionale valori medi
TORTINO
x 100G % RI Energia Kj 746 Kcal 1789 % Grassi g 9,1 13% di cui acidi grassi saturi g 4,5 23% Carboidrati g 16 6% di cui Zuccheri g 5,7 6% Fibre g 1,4 — Proteine g 7,0 14% Sale g 0,9 15% RI= assunzioni di riferimento di un adulto medio (8400 kJ/2000 kcal) da intendersi su un’aliquota di un lotto produttivo con ripieno assortito in proporzione variabile.
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The Soavegel Pasticciotto, made with crumbly shortcrust pastry and a rich filling of custard, is prepared according to the traditional Salento recipe.
It can be eaten for breakfast, as a dessert after a meal or as a snack.How to prepare them:
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INGREDIENTS: soft wheat our type “00”, sugar, natural lard, butter, eggs, leavening agent (ammonium bicarbonate), vanillin, milk powder, corn starch, rice starch, salt, natural _avors (lemon). The product may contain traces of soy and nuts.[/vc_tab]
[vc_tab title="Nutritional Declaration" tab_id="1423840204-2-54"]
Nutritional Declaration valori medi/ Nutritional values average
x 100g % RI
(x 100g)
x pezzo
circa 80g% RI
(x 80g)
Energia/ Energy Values kJ 1282 15 1025 12% Kcal 306 244 Grassi/ Fats g 13 19 10 15 di cui acidi grassi saturi/ Saturated fatty acids g 5,1 26 4,1 21 Carboidrati/ Carbohydrate g 42 16 34 13 di cui zuccheri/ of wich Sugar g 22 24 18 20 fibre / Roughage g 0,7 — 0,6 — proteine / Protein g 4,8 10 3,8 8 Sale/ Salt g 0,15 3 0,12 2 RI= assunzioni di riferimento di un adulto medio (8400 kJ/2000 kcal)
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