The “ al Volo” brand of Soavegel is growing with a new delicacy: the breaded anchovies. Lightly cooked in just a few minutes in the oven, the breaded anchovies are ideal either as a starter or main course. A Very special dish when served warm, with salt and lemon.
Soavegel breaded anchovies: the flavour that loves you!
How to prepare them:
Anchovies* (Engraulis encrasicolus) 56%, wheat flour, water, sunflower oil, iodized salt 0,1%, salt, yeast, spices. The product may contain: molluscs, shellfish, soy. Despite careful controls, we recommend to pay attention to the possible occasional presence of fishbones.
*FISHING AREA: Mediterranean Sea – FAO area 37.
|Nutritional Declaration valori medi||x 100g
||% RI x 100g|
|di cui acidi grassi saturi||g||1,0||5%|
|di cui Zuccheri||g||2,3||3%|
RI= assunzioni di riferimento di un adulto medio (8400 kJ/2000 kcal)