Frozen Food Soavegel.
Covering a total surface area of 30.000 mq, Soavegel is equipped with the most contemporary and innovative technological systems. Soavegel is engaged in production and deep-freezing of Italian gastronomical specialities.
For many decades Soavegel has been operating in the Frozen Food industry; thanks to a constant and progressive growth it has been able to introduce itself in the world of GDO, taking a leading role among other Italian frozen food producers.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets completely automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad, placing Soavegel among the largest companies specializing in the frozen food field.